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Yega Xuefei taste Cochel Manor Coffee Coffee with fresh and fresh flavor

Yega Xuefei taste Cochel Manor Coffee Coffee with fresh and fresh flavor

One of the rarest Ethiopian coffee beans on the market is Ilgachafi, which is exported to Japan and Europe but is rarely seen in the United States. This is because Dallmeyer, a German coffee roaster owned by Nestl, has established a close relationship with the growers of Ilga Chafi coffee, thus obtaining the largest order of this kind of coffee beans.

2016-06-17
How to quickly make coffee and how to choose coffee utensils

How to quickly make coffee and how to choose coffee utensils

Step 1, add the required water to the metal pot, share about 350CC for two, and close it tightly. Step 2, put about 30g of coffee powder for two into another real glass pot. Step 3, lift the metal pot, open the lid of the alcohol lamp, jam the alcohol lamp cover with the metal pot, and light the alcohol lamp. Step 4. After the water is sold and heated, the hot water flows to the glass along the siphon.

2016-05-24
The roasting of Yega Sidamo Coffee in English

The roasting of Yega Sidamo Coffee in English

Yirgacheffe coffee raw bean is one of the most distinctive coffee in the world, rare and expensive, produced in the highlands of Ethiopia's sidamo province (4000 feet above sea level). It is an outstanding representative of washed coffee in Africa, with unique citrus and lemon fruit aromas, jasmine aromas, moderate roasting and soft acidity, deep roasting.

2016-03-02
Introduction to the treatment of Yega Snow Coffee beans in the Eastern Highlands

Introduction to the treatment of Yega Snow Coffee beans in the Eastern Highlands

One of the rarest Ethiopian coffee beans on the market is Yirgachaffe, which is exported to Japan and Europe but is rarely seen in the United States. This is because Dallmeyer, a German coffee roaster owned by Nestle, has established a close relationship with the growers of Yega Snow Coffee, thus obtaining the largest kind of coffee beans.

2016-06-22
Coffee roasting for beginners: fishing net baking hand net roasting

Coffee roasting for beginners: fishing net baking hand net roasting

A few days ago in the baking discussion area, when I saw brother gix baking beans with a deep-fried basket, I remembered that I had posted a "fishnet roaster" in the Huangding baking discussion area. Its cost was very low, and it was easy to make and operate. Personally, I thought it was lighter than a milk powder can, and the effect was better than a pan, so it was a way for beginners to enter the field of baking beans, so I posted it here again.

2015-02-11
Ethiopian Coffee Flavor Ethiopian cultivation

Ethiopian Coffee Flavor Ethiopian cultivation

The unique flavor of coffee from Lekempti, Jima and Cedamo beans are not pleasant in appearance, but taste very good. One of the rarest Ethiopian coffee beans on the market is Ilgachafi, which is exported to Japan and Europe but is rarely seen in the United States. This is because German coffee roasting, which is owned by Nestl

2016-05-24
In Fukuoka, Japan, drinking coffee with Raptor owls and acting cute

In Fukuoka, Japan, drinking coffee with Raptor owls and acting cute

Can you imagine? The Raptor owl of Operation Dark Night was able to quietly and gently enjoy coffee with me in a coffee shop in Kawabata, Fukuoka. Owls, which represent auspiciousness, happiness and wisdom, can now appear alive around us and come to Fukuoka, Japan, so you can get close to them. For an autumn stroll in Fukuoka, the plan was to go shopping.

2015-11-25
Introduction of Kenya Jinchugu coffee boutique coffee bean flavor manor with strong taste

Introduction of Kenya Jinchugu coffee boutique coffee bean flavor manor with strong taste

Kenya has friendly relations with Uganda. With close economic and trade ties, Ukraine is the largest commodity exporter in Kenya and is willing to be the largest foreign investor in Ukraine. In December 2004, the two countries signed an agreement on direct railway transport. In April 2006, President Kibaki went to Ukraine to attend the inauguration ceremony of President Museveni. In July, President Museveni visited Kenya. In January 2008, Musse, who holds the rotating presidency of the East African Community

2016-08-20
Introduction to the planting environment of Costa Rican coffee flavor manor with mellow taste

Introduction to the planting environment of Costa Rican coffee flavor manor with mellow taste

Gome established diplomatic relations in 1851. The two countries have close relations and frequent exchanges of high-level visits. The United States is Colombia's largest trading partner. In 2007, Colombia exported 1.142 billion US dollars to the United States and imported 2.865 billion US dollars from the United States. The United States has always regarded Colombia as a model for democracy in Latin American countries and provided a lot of economic assistance. The two sides have maintained close cooperation in anti-terrorism, drug control, military and other fields. The United States has built a Latin American police academy and an American warship in Colombia.

2016-08-17
The birthplace of Ethiopian coffee

The birthplace of Ethiopian coffee

Various forms of coffee cultivation can be found in Ethiopia: everything from wild coffee forests and semi-developed land to traditionally operated plots to modern plantations. About 50% of the coffee is grown more than 1500 meters above sea level. Harrar coffee is the highest growing area of all coffee in Ethiopia. Hara coffee can be divided into long coffee.

2016-06-04
It is an important coffee producing country in Ethiopia.

It is an important coffee producing country in Ethiopia.

Today, Ethiopia is an important coffee producer, with about 12 million people engaged in coffee production and a major exporter of Arabica coffee beans in Africa. The high-quality coffee here is of excellent quality and is worth looking for. A variety of coffee cultivation methods can be found in Ethiopia: from wild coffee forests and semi-developed land

2016-06-17
Planting and cultivation of Coffee

Planting and cultivation of Coffee

1. Seed propagation (1) seed collection, seed washing and seed storage during the full ripening period of coffee (the full ripening period of medium-grain coffee in Hainan Island is from February to March, and that of small seed is from September to November). The fully ripe fruits are picked from strong and high-yielding mother trees to make seeds. After the fruit is harvested, immediately peel and wash the seeds, the method is to put the fruit on the hard and rough ground, use a brick to grind the peel, or you can use a peeling machine

2014-06-16
Granular, full-bodied Salvadoran coffee estate boutique coffee beans Flavor Introduction

Granular, full-bodied Salvadoran coffee estate boutique coffee beans Flavor Introduction

El Salvador is tied with Mexico and Guatemala as the producer of Asa and Meldo, and is competing with other countries for the top one or two places in Central America. Highland origin, for the size of large coffee beans, fragrant taste mild. Like Guatemala and Costa Rica, coffee in El Salvador is graded according to altitude, with the higher the altitude, the better the coffee.

2016-08-20
Common espresso Espresso brewing utensils

Common espresso Espresso brewing utensils

The so-called Italian espresso, which is often called Espresso, has been very popular in Taiwan in recent years. In fact, what is really popular is not all Espresso, but all kinds of coffee derived from Espresso. Espresso refers to the roasting of coffee beans and coffee, which can be more interpreted as the brewing method of coffee, which uses high pressure.

2015-07-15
Ethiopian coffee varieties Ethiopian coffee varieties

Ethiopian coffee varieties Ethiopian coffee varieties

Ethiopia can find a variety of coffee cultivation methods: from wild coffee groves and semi-developed land, to small plots of traditional management, to modern plantations. About 50 percent of coffee is grown at altitudes of more than 1500 meters. Harrar coffee is the highest coffee grown in Ethiopia. Hara coffee can be divided into long coffee

2016-05-23
Yega Coffee Coffee with delicate and rich taste introduces fine coffee.

Yega Coffee Coffee with delicate and rich taste introduces fine coffee.

Product name]: Ethiopia Ethiopia Yirgacheffe [quality rating]: WP Grade 2 [baking]: recommended moderate baking (Medium Roast or City Roast) [grade]: excellent [granule]: ★ full [acidity]: ★★★★ slightly sour, dark chocolate aftertaste [balance]: ★★★★ is very stable [

2016-07-04
Introduction of common espresso (Espresso) brewing appliances

Introduction of common espresso (Espresso) brewing appliances

The so-called Italian espresso, which is often called Espresso, has been very popular in Taiwan in recent years. In fact, what is really popular is not all Espresso, but all kinds of coffee derived from Espresso. Espresso refers to the roasting of coffee beans and coffee, which can be more interpreted as the brewing method of coffee, which uses high pressure.

2015-09-24
Ethiopian coffee cultivation methods

Ethiopian coffee cultivation methods

Ethiopia has a variety of coffee cultivation methods: from wild coffee groves and semi-developed plots, to small plots of traditional farming, to modern plantations. About 50 percent of coffee is grown at altitudes of more than 1500 meters. Harrar coffee is the highest coffee grown in Ethiopia. Hara coffee can be divided into long

2016-05-24
How to correctly use Coffee tools Coffee Coffee is the usual practice of Coffee

How to correctly use Coffee tools Coffee Coffee is the usual practice of Coffee

Madagascar (Madagascar) is basically a producer of Robbins Coffee, but plans to increase the cultivation of Arabica beans. Since 1989, the coffee industry on the island has been privatized and many regulations have been lifted, with a total output of about 1 million bags a year. As Malagasy people like to drink coffee, the domestic consumption of coffee is very high. The country's Robbins

2016-05-22
Ethiopian coffee origin Ethiopian coffee processing

Ethiopian coffee origin Ethiopian coffee processing

Various forms of coffee cultivation can be found in Ethiopia: everything from wild coffee forests and semi-developed land to traditionally operated plots to modern plantations. About 50% of the coffee is grown more than 1500 meters above sea level. Harrar coffee is the highest growing area of all coffee in Ethiopia. Hara coffee can be divided into long coffee.

2016-05-27
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